Site history lists exports to China (from 2010), Taiwan and Japan, including private-label products.
Certifications
HACCP, FSSC 22000, ISO 9001, ISO 14001
About
Donghwa C&F is a snack and confectionery maker in Paju, Gyeonggi-do, that began in 1990 as Donghwadang Foods and took its current name in 2007. It operates a 15,000 m² site with about 11,500 m² of buildings, including a second plant dedicated to bakery and candy lines.
The company focuses on Korean traditional-style snacks made with rice and familiar Korean flavors. It developed bite-size yakgwa (honey cookies) as an everyday snack and turned tteokbokki into a crunchy snack, and also produces puffed rice tube snacks, shrimp chips, corn snacks and chewy stick candy. It has supplied OEM and private-label products for retail chains.
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Paju, Gyeonggi-do, South Korea
